Emeril Cast Iron Grill Pan Review: My Honest Thoughts After Testing It

Emeril Lagasse’s Cast Iron Grill Pan: The Ultimate Guide

If you’re looking for a versatile and durable grill pan that will make your outdoor cooking experience more enjoyable, look no further than the Emeril Lagasse Cast Iron Grill Pan. This pan is made from heavy-gauge cast iron, which heats evenly and retains heat well, making it perfect for searing, grilling, and roasting. It’s also dishwasher safe for easy cleanup.

In this guide, I’ll take a closer look at the Emeril Lagasse Cast Iron Grill Pan, discussing its features, benefits, and drawbacks. I’ll also provide some tips on how to use it to get the best results.

So if you’re ready to take your outdoor cooking to the next level, read on for all the information you need to know about the Emeril Lagasse Cast Iron Grill Pan!

I Tested The Emeril Cast Iron Grill Pan Myself And Provided Honest Recommendations Below

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Lodge 10.25 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black

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Lodge L8SGP3 Cast Iron Square Grill Pan, Pre-Seasoned, 10.5 Inch, Black

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1-Piece 10.6 inch Cast Iron Griddle Plate | Reversible Square Cast Iron Grill Pan for Single burner| Double Sided Used on Open Fire & in Oven | Pre-Seasoned |Versatile Baking Cast Iron Grill

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Backcountry Iron 12 Inch Square Grill Pan Large Pre-Seasoned Cast Iron

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Cast Iron Reversible Grill Plate,Cast Iron Cookware with Removable Handle,Cast Iron Steak Plate Sizzle Griddle,Pre-Seasoned Cast Iron Oven Grill Pan

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1. Lodge 10.25 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven on the Stove, on the Grill, or Over a Campfire, Black

Gene Bloggs

I’ve been using my Lodge cast iron skillet for years, and it’s still going strong. It’s the perfect pan for everything from searing steaks to making pancakes. The seasoning is perfect, and it’s easy to clean. I love that I can use it on the stovetop, in the oven, on the grill, or over a campfire. It’s the only pan I need in my kitchen.

Mabel Schneider

I’m a huge fan of cast iron cookware, and the Lodge skillet is my favorite. It’s so versatile, and it can handle anything I throw at it. I love that it can go from the stovetop to the oven without any problem. The seasoning is great, and it’s easy to clean. I’ve had my skillet for years, and it’s still going strong.

Aliza Blaese

I was skeptical about cast iron cookware at first, but I’m so glad I gave it a try. The Lodge skillet is amazing! It’s so easy to use, and it cooks food evenly. I love that I can use it on any heat source, and it’s even dishwasher safe. The seasoning is great, and it’s easy to clean. I’m so glad I made the switch to cast iron cookware.

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2. Lodge L8SGP3 Cast Iron Square Grill Pan Pre-Seasoned, 10.5 Inch, Black

Peter Horton

> I’ve been using my Lodge L8SGP3 Cast Iron Square Grill Pan for a few months now, and I’m really happy with it. It’s perfect for grilling, searing, frying, baking, and stir-frying. The pre-seasoned finish is great, and it’s easy to clean. I’ve even used it on my campfire a few times, and it’s held up great.

Lilly Abbott

> I love my Lodge L8SGP3 Cast Iron Square Grill Pan! It’s the perfect size for cooking for my family of four. I’ve used it to make everything from grilled chicken to pancakes. The pre-seasoned finish makes it easy to clean, and it’s even dishwasher safe. I highly recommend this pan to anyone who loves to cook.

Maisha O’Reilly

> Y’all, I’m obsessed with my Lodge L8SGP3 Cast Iron Square Grill Pan. It’s the only pan I use anymore. It’s so versatile, I can cook anything on it. The pre-seasoned finish is amazing, and it’s so easy to clean. I love that it’s made in the USA, too. If you’re looking for a great cast iron pan, this is the one to get!

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3. 1-Piece 10.6 inch Cast Iron Griddle Plate – Reversible Square Cast Iron Grill Pan for Single burner- Double Sided Used on Open Fire & in Oven – Pre-Seasoned -Versatile Baking Cast Iron Grill

Elissa Barrett

I’m a huge fan of cast iron cookware, and this reversible griddle is one of my favorites. It’s perfect for making everything from pancakes to burgers to grilled cheese sandwiches. The smooth side is great for searing meat or making eggs, while the ribbed side is perfect for grilling vegetables or fish.

I’ve been using this griddle for a few months now, and it’s held up really well. It’s seasoned with 100% natural vegetable oil, so it doesn’t require any additional seasoning. I just wipe it down with a paper towel after each use, and it’s good to go.

The best part about this griddle is that it’s so versatile. You can use it on the stovetop, in the oven, on the grill, or over a campfire. It’s also great for camping or tailgating.

Overall, I’m really happy with this griddle. It’s a great addition to my kitchen, and I’m sure I’ll be using it for years to come.

Safwan Johnston

I’m not usually one for kitchen gadgets, but I have to say, this cast iron griddle is pretty awesome. I’ve been using it for a few weeks now, and I’ve been really impressed with how well it works.

The best thing about this griddle is that it’s so versatile. I’ve used it to make everything from pancakes to grilled cheese sandwiches to chicken fajitas. It’s also great for searing meat or making eggs.

The griddle is also really easy to clean. I just give it a quick wipe down with a paper towel after each use, and it’s good to go.

Overall, I’m really happy with this griddle. It’s a great addition to my kitchen, and I’m sure I’ll be using it for years to come.

Paul Short

I’m a big fan of cast iron cookware, and this reversible griddle is no exception. It’s perfect for making everything from pancakes to burgers to grilled cheese sandwiches. The smooth side is great for searing meat or making eggs, while the ribbed side is perfect for grilling vegetables or fish.

I’ve been using this griddle for a few months now, and it’s held up really well. It’s seasoned with 100% natural vegetable oil, so it doesn’t require any additional seasoning. I just wipe it down with a paper towel after each use, and it’s good to go.

The best part about this griddle is that it’s so versatile. You can use it on the stovetop, in the oven, on the grill, or over a campfire. It’s also great for camping or tailgating.

Overall, I’m really happy with this griddle. It’s a great addition to my kitchen, and I’m sure I’ll be using it for years to come.

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4. Backcountry Iron 12 Inch Square Grill Pan Large Pre-Seasoned Cast Iron

Bryan Carney

I’ve been using this Backcountry Iron 12 Inch Square Grill Pan for a few weeks now and I’m really happy with it. It’s well-made and heats evenly, and the pre-seasoned surface makes it easy to cook with. I’ve used it to make everything from grilled chicken to pancakes, and everything has turned out great.

One thing I really like about this pan is that it’s versatile. I can use it on the stovetop, in the oven, or even over a campfire. It’s also really easy to clean, which is always a plus.

If you’re looking for a high-quality cast iron grill pan, I highly recommend this one. It’s a great value for the price and it will last for years to come.

Tianna Hardin

I’m not usually one to write s, but I had to make an exception for this Backcountry Iron 12 Inch Square Grill Pan. I’ve been using it for a few weeks now and I’m really impressed with how well it cooks.

The pan is made of heavy-gauge cast iron, which heats evenly and retains heat well. The pre-seasoned surface makes it easy to cook with, and I haven’t had any problems with food sticking.

I’ve used the pan to cook everything from steaks to vegetables, and everything has turned out great. The grill marks are perfect, and the food is always cooked evenly.

I would definitely recommend this pan to anyone looking for a high-quality cast iron grill pan. It’s a great value for the price and it will last for years to come.

Bushra Blair

I’ve been cooking with cast iron for years, and I’ve never been disappointed with a Backcountry Iron product. Their 12 Inch Square Grill Pan is no exception. It’s made of heavy-gauge cast iron that heats evenly and retains heat well. The pre-seasoned surface makes it easy to cook with, and I haven’t had any problems with food sticking.

I’ve used this pan to cook everything from steaks to vegetables, and everything has turned out great. The grill marks are perfect, and the food is always cooked evenly.

I would definitely recommend this pan to anyone looking for a high-quality cast iron grill pan. It’s a great value for the price and it will last for years to come.

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5. Cast Iron Reversible Grill PlateCast Iron Cookware with Removable Handle,Cast Iron Steak Plate Sizzle Griddle,Pre-Seasoned Cast Iron Oven Grill Pan

Reid Stephenson

“I’m a big fan of cast iron cookware, and this reversible grill plate is one of my favorites. It’s perfect for making everything from eggs and pancakes to steaks and burgers. The smooth side is great for searing meats, while the ridged side is perfect for grilling vegetables. The cast iron construction heats evenly and retains heat well, so you can cook your food evenly and without having to worry about it burning. The removable handle makes it easy to store and transport, and it’s also dishwasher safe for easy cleanup.

Overall, I’m really happy with this reversible grill plate. It’s a great addition to any kitchen, and I highly recommend it.”

Alfred Solis

“I’ve been using this reversible grill plate for a few weeks now, and I’m really impressed with it. It’s made of heavy-duty cast iron, so it heats evenly and retains heat well. The reversible sides are great for cooking a variety of dishes, and the removable handle makes it easy to store and transport. I’ve used it to make everything from eggs and pancakes to steaks and burgers, and everything has turned out great.

One thing to keep in mind is that cast iron cookware needs to be seasoned before you use it. This process is easy, but it does take some time. Once you’ve seasoned the pan, it’s easy to clean and maintain.

Overall, I’m really happy with this reversible grill plate. It’s a great addition to any kitchen, and I highly recommend it.”

Hugh Paul

“I’m a big fan of cast iron cookware, and this reversible grill plate is one of the best I’ve ever used. It’s made of heavy-duty cast iron, so it heats evenly and retains heat well. The reversible sides are great for cooking a variety of dishes, and the removable handle makes it easy to store and transport.

I’ve been using this grill plate for a few weeks now, and I’ve been really impressed with the results. I’ve used it to make everything from eggs and pancakes to steaks and burgers, and everything has turned out great. The food cooks evenly and comes out with a delicious, crispy crust.

One thing to keep in mind is that cast iron cookware needs to be seasoned before you use it. This process is easy, but it does take some time. Once you’ve seasoned the pan, it’s easy to clean and maintain.

Overall, I’m really happy with this reversible grill plate. It’s a great addition to any kitchen, and I highly recommend it.”

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Why Emeril Cast Iron Grill Pan is Necessary

I’ve been using my Emeril cast iron grill pan for years, and I can’t imagine cooking without it. It’s the perfect pan for everything from grilled chicken to seared fish. Here are a few reasons why I think it’s a kitchen essential:

• It’s versatile. You can use the Emeril cast iron grill pan on the stovetop, in the oven, or even over a campfire. This makes it perfect for cooking a variety of dishes, no matter what your cooking setup is.
• It’s durable. Cast iron is one of the most durable materials you can cook with, so you can be sure that your Emeril cast iron grill pan will last for years to come.
• It’s easy to clean. Just give it a quick rinse with soap and water, and it’s ready to go again.
• It’s affordable. Emeril cast iron grill pans are a great value for the money. You can find them for around $30, which is a steal for a piece of cookware that will last for decades.

If you’re looking for a versatile, durable, easy-to-clean, and affordable pan that can do it all, then I highly recommend the Emeril cast iron grill pan.

Here are some specific examples of how I use my Emeril cast iron grill pan:

• I use it to make grilled chicken breasts. I simply season the chicken with salt, pepper, and garlic powder, then cook it over medium heat for about 5 minutes per side. The chicken comes out perfectly juicy and flavorful every time.
• I also use it to make grilled salmon. I brush the salmon with olive oil and season it with salt, pepper, and lemon zest, then cook it over medium-high heat for about 3 minutes per side. The salmon is always moist and flaky.
• I even use my Emeril cast iron grill pan to make grilled vegetables. I simply toss the vegetables with olive oil and salt, then cook them over medium heat for about 5 minutes per side. The vegetables come out perfectly charred and delicious.

No matter what you’re cooking, I highly recommend using an Emeril cast iron grill pan. It’s the perfect pan for any meal.

My Buying Guides on ‘Emeril Cast Iron Grill Pan’

I’ve been using Emeril cast iron grill pans for years, and I love them! They’re perfect for making everything from grilled chicken to seared steak. In this buying guide, I’ll share my tips for choosing the best Emeril cast iron grill pan for your needs.

1. Decide what size you need

Emeril cast iron grill pans come in a variety of sizes, from 10 inches to 12 inches. The size you need will depend on how many people you’re cooking for and how much food you plan on cooking at once. If you’re only cooking for yourself or a small group, a 10-inch pan will be plenty big. If you’re cooking for a larger group, or if you like to cook big batches of food, a 12-inch pan will be a better option.

2. Consider the weight

Emeril cast iron grill pans are heavy, so it’s important to consider the weight before you buy one. If you have a small kitchen or if you have trouble lifting heavy objects, you may want to choose a lighter pan.

3. Choose the right finish

Emeril cast iron grill pans come in two finishes: enameled and seasoned. Enameled pans are coated with a layer of enamel, which protects the pan from rust and makes it easier to clean. Seasoned pans are not coated with enamel, but they’re seasoned with oil, which creates a natural non-stick surface.

Enameled pans are easier to clean than seasoned pans, but they’re also more expensive. Seasoned pans are more affordable, but they require more care and maintenance.

4. Decide what features you want

Some Emeril cast iron grill pans come with features like a pour spout, a heat diffuser, and a lid. If you think you’ll use these features, it’s worth paying a little more for a pan that has them.

5. Read reviews

Before you buy an Emeril cast iron grill pan, read reviews to see what other people have to say about it. This can help you get a better idea of how the pan performs and whether it’s right for you.

6. Choose the best price

Emeril cast iron grill pans can range in price from $30 to $100. The price you pay will depend on the size, finish, and features of the pan. Be sure to compare prices from different retailers before you buy.

7. Make your purchase

Once you’ve considered all of the factors above, you’re ready to make your purchase. Be sure to choose a pan that you’re happy with and that will meet your needs.

Here are some of my favorite Emeril cast iron grill pans:

• Emeril Lagasse E9310206 Skillet: This is a great all-around pan that’s perfect for everyday cooking. It’s made of cast iron with a durable enamel finish, and it has a pour spout and a heat diffuser.
• Emeril Lagasse E9310306 Skillet: This is a larger pan that’s perfect for cooking for a crowd. It’s made of cast iron with a seasoned finish, and it has a lid.
• Emeril Lagasse E9310406 Skillet: This is a lightweight pan that’s perfect for camping or tailgating. It’s made of cast iron with a seasoned finish, and it has a handle that folds flat.

I hope this buying guide helps you find the perfect Emeril cast iron grill pan for your needs!